- Black Pepper - Information on the cultivation of this crop in the Philippines.
- Black Pepper: Production and Trade - Information on the international trade in pepper, its cultivation and harvest, and the processing required to produce black, white and green pepper.
- Cassia - General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
- Chili Pepper Production - Information on the cultivation of this crop, the cultural practices involved, pest, disease and weed control, harvesting and the costs involved in these processes.
- Chilli Peppers: Production and Trade - Information on the cultivation, marketing and processing of chilli pepper in South Asia, mainly in India.
- Cinnamomum Oils - Provides information on the oils extracted from the bark of trees of the genus Cinnamomum, the world supply, the harvesting, processing and the developmental potential.
- Cloves - Information on this spice, its history, spice description, preparation and storage, uses, attributed medical properties, plant description and cultivation.
- Condiment Paprika: Breeding, Harvesting and Commercialisation - Report from the Australian Rural Industries Research and Development Corporation into all aspects of the cultivation and harvesting of this crop.
- Condiments and Spices: Cardamom - Information on growing this crop in India, the necessary climate and soil, preparation of the land, propagation, cultivation, varieties, harvesting and curing the crop.
- Condiments and Spices: Ginger and Turmeric - Information on growing these crops in India, the necessary climate and soil, rotation, cultivation, varieties, harvesting and curing the crop, and the expected yield.
- Condiments and Spices: Pepper and Chillies - Information on growing these crops in India, the necessary climate and soil, propagation, planting, varieties, harvesting and curing the crop, and the expected yield.
- Garlic - Information on the cultivation of this crop in the Philippines.
- Gernot Katzer's Spice Pages - Information on numerous herbs and spices, including production, names, history, and uses.
- Ginger - Information on this spice, its history, spice description, preparation and storage, uses, attributed medicinal properties, plant description and cultivation.
- Growing Your Own Ginger - Though mostly cultivated in the tropics and sub-tropics, Zingiber officinale can be grown in temperate regions with protection in the winter.
- Hot Pepper - Information on the cultivation of this crop, Capsicum frutescens, in the Philippines.
- Mustard - General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
- Nutmeg - Information on this spice, its history, spice description, preparation and storage, uses, plant description and cultivation.
- Organic Farming in the Tropics and Subtropics: Pepper - Covers all aspects of plant cultivation, biological methods of plant protection, harvesting, processing, handling, packing and storage.
- Organic Farming in the Tropics and Subtropics: Vanilla - Covers all aspects of plant cultivation, biological methods of plant protection, harvesting, processing, packing and storage.
- Paprika - General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
- Saffron (Crocus sativus L.) - Information about saffron, its cultivation, names and uses. Includes photos.
- Seeds of Trade: Spices - Information on a number of spices, the origins of their cultivation, early uses, transfer and spread around the world, and modern cultivation methods.
- Tamarind: Production and Trade - India is the only commercial grower of tamarind and exports all over the world. Information on the cultivation, harvesting and processing of this spice.
- Turmeric - General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
- Turmeric: Production and Trade - India is the largest producer of turmeric. Information on cultivating and harvesting this crop and on the adulteration that sometimes takes place in local markets.
- Zedoary - General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
Last update: Apr 28, 2012 18:35:02. Phy.org is a private web site, powered by the Open Directory Project.
