- CyberColloids - Consulting and research on hydrocolloids.
- East Malling Research - UK based independent provider of research, development and consultancy services for the food and agriculture industries. Includes details of the services offered and the science involved.
- Institute of Food Research - UK research center working in food safety, diet and health, and food materials and ingredients. Notes on the organization, information for press and community, conferences and job opportunities.
- Instituto de Agroquímica y Tecnología de Alimentos - Spanish institute devoted to food research, includes information on facilities, research, departments and personnel.
- Laboratorio CIFGA S.A. - Chemical/pharmaceutical company specializing in the development of marine toxins standards and reagents for research and new therapeutic drugs. These standards help safety measures in shellfish industries. (In English and Spanish.)
- Lethbridge Research Centre - Branch of Agriculture and Agri-Food Canada shows current projects, proceedings of seminars, organizational notes, publications and contacts.
- Richard Centre for Functional Foods and Nutraceuticals - Undertakes research aimed at the discovery and development of functional foods, with a focus on the crops of the Canadian Prairies. Located at the University of Manitoba, Canada.
- TNO Food and Nutrition Research - Contract research organization in the field of life sciences. A link between fundamental research and its applications to foods, drugs and (agro)chemicals in relation to health, safety and quality as well as product and process innovation.
- VTT: Biotechnology, Pharmaceutical and Food Industries - Provides details of the research being undertaken at this institute in Finland, the personnel and the commercial services offered.
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